Bayou Classic Turkey Fryers are famous for their commercial grade aluminum and durability. The patented design of this turkey fryer facilitates a circular flow of oil for even cooking temperature throughout the pot. The tall, narrow stockpot allows use of less cooking oil. The turkey displaces cooking oil upward as it is lowered into the pot. The poultry rack provides a method to safely insert and remove the turkey from the pot. The perforated base plate on the poultry rack is elevated. This enhances circulation of cooking oil and keeps the lower portion from burning.

30 Quart Turkey Fryer includes:

30 Quart Aluminum Stockpot

Vented Lid

Perforated Poultry Rack

Grab Hook

12" Stainless Thermometer

1 oz Trial Seasoning Injector

Outdoor Gas Cooker with New Functional Leg Design